- InChI
- InChI=1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5-/m0/s1
- InChI Key
- PYMYPHUHKUWMLA-LMVFSUKVSA-N
- Formula
- C5H10O5
- SMILES
- O=CC(O)C(O)C(O)CO
- Molecular Weight1
- 150.13
- CAS
- 50-69-1
- Other Names
-
- (.+-.)-ribose
- D-(-)-ribose
- DL-ribose
- ribose
- ribose, D-
- ΔcH°solid : Standard solid enthalpy of combustion (kJ/mol).
- Cp,gas : Ideal gas heat capacity (J/mol×K).
- Cp,solid : Solid phase heat capacity (J/mol×K).
- η : Dynamic viscosity (Pa×s).
- ΔfG° : Standard Gibbs free energy of formation (kJ/mol).
- ΔfH°gas : Enthalpy of formation at standard conditions (kJ/mol).
- ΔfH°solid : Solid phase enthalpy of formation at standard conditions (kJ/mol).
- ΔfusH° : Enthalpy of fusion at standard conditions (kJ/mol).
- ΔvapH° : Enthalpy of vaporization at standard conditions (kJ/mol).
- log10WS : Log10 of Water solubility in mol/l.
- logPoct/wat : Octanol/Water partition coefficient.
- McVol : McGowan's characteristic volume (ml/mol).
- Pc : Critical Pressure (kPa).
- Tboil : Normal Boiling Point Temperature (K).
- Tc : Critical Temperature (K).
- Tfus : Normal melting (fusion) point (K).
- Vc : Critical Volume (m3/kmol).
- 1: Molecular weight from the IUPAC atomic weights tables.
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Physical Properties
| Property | Value | Unit | Source |
|---|---|---|---|
| ΔcH°solid | [-2349.47; -2334.20] | kJ/mol |
|
| ΔcH°solid | -2347.59 ± 0.91 | kJ/mol | NIST |
| ΔcH°solid | -2349.47 ± 0.95 | kJ/mol | NIST |
| ΔcH°solid | -2345.80 ± 0.63 | kJ/mol | NIST |
| ΔcH°solid | -2334.20 ± 4.60 | kJ/mol | NIST |
| ΔfG° | -662.90 | kJ/mol | Joback Calculated Property |
| ΔfH°gas | -856.87 | kJ/mol | Joback Calculated Property |
| ΔfH°solid | [-1050.90; -1047.20] | kJ/mol |
|
| ΔfH°solid | -1049.10 ± 1.10 | kJ/mol | NIST |
| ΔfH°solid | -1047.20 ± 1.70 | kJ/mol | NIST |
| ΔfH°solid | -1050.90 ± 0.71 | kJ/mol | NIST |
| ΔfusH° | 16.78 | kJ/mol | Joback Calculated Property |
| ΔvapH° | 99.00 | kJ/mol | Joback Calculated Property |
| log10WS | 1.41 | Crippen Calculated Property | |
| logPoct/wat | -2.740 | Crippen Calculated Property | |
| McVol | 106.360 | ml/mol | McGowan Calculated Property |
| Pc | 6588.38 | kPa | Joback Calculated Property |
| Tboil | 729.86 | K | Joback Calculated Property |
| Tc | 900.63 | K | Joback Calculated Property |
| Tfus | 386.39 | K | Joback Calculated Property |
| Vc | 0.391 | m3/kmol | Joback Calculated Property |
Temperature Dependent Properties
| Property | Value | Unit | Temperature (K) | Source |
|---|---|---|---|---|
| Cp,gas | [303.13; 331.77] | J/mol×K | [729.86; 900.63] |
|
|
T(K) Ideal gas heat capacity (J/mol×K) 305 310 315 320 325 330 750 800 850 900 | ||||
| Cp,gas | 303.13 | J/mol×K | 729.86 | Joback Calculated Property |
| Cp,gas | 308.60 | J/mol×K | 758.32 | Joback Calculated Property |
| Cp,gas | 313.78 | J/mol×K | 786.78 | Joback Calculated Property |
| Cp,gas | 318.67 | J/mol×K | 815.24 | Joback Calculated Property |
| Cp,gas | 323.29 | J/mol×K | 843.71 | Joback Calculated Property |
| Cp,gas | 327.65 | J/mol×K | 872.17 | Joback Calculated Property |
| Cp,gas | 331.77 | J/mol×K | 900.63 | Joback Calculated Property |
| Cp,solid | [171.30; 245.10] | J/mol×K | [288.15; 328.15] |
|
|
T(K) Solid phase heat capacity (J/mol×K) 180 200 220 240 290 300 310 320 | ||||
| Cp,solid | 171.30 | J/mol×K | 288.15 | Tempera... |
| Cp,solid | 179.40 | J/mol×K | 293.15 | Tempera... |
| Cp,solid | 183.20 | J/mol×K | 298.15 | Tempera... |
| Cp,solid | 187.00 | J/mol×K | 303.00 | NIST |
| Cp,solid | 188.80 | J/mol×K | 303.15 | Tempera... |
| Cp,solid | 193.90 | J/mol×K | 308.15 | Tempera... |
| Cp,solid | 201.30 | J/mol×K | 313.15 | Tempera... |
| Cp,solid | 209.00 | J/mol×K | 318.15 | Tempera... |
| Cp,solid | 224.60 | J/mol×K | 323.15 | Tempera... |
| Cp,solid | 245.10 | J/mol×K | 328.15 | Tempera... |
| η | [0.0000010; 0.0157042] | Pa×s | [386.39; 729.86] |
|
|
T(K) Dynamic viscosity (Pa×s) 0 2.00e-3 4.00e-3 6.00e-3 8.00e-3 0.01 0.01 0.01 0.02 400 500 600 700 | ||||
| η | 0.0157042 | Pa×s | 386.39 | Joback Calculated Property |
| η | 0.0010983 | Pa×s | 443.64 | Joback Calculated Property |
| η | 0.0001411 | Pa×s | 500.88 | Joback Calculated Property |
| η | 0.0000276 | Pa×s | 558.12 | Joback Calculated Property |
| η | 0.0000073 | Pa×s | 615.37 | Joback Calculated Property |
| η | 0.0000024 | Pa×s | 672.62 | Joback Calculated Property |
| η | 0.0000010 | Pa×s | 729.86 | Joback Calculated Property |
Similar Compounds
Find more compounds similar to D-Ribose.
Mixtures
- D-Ribose + Water
- D-Ribose + Potassium phosphate, monobasic + Water
- potassium chloride + D-Ribose + Water
- D-Ribose + Water + Acetic acid, sodium salt, hydrate (1:1:3)
- Magnesium chloride + D-Ribose + Water
- D-Ribose + Glycine + Water
- D-Ribose + D-Alanine + Water
- D-Ribose + Water + Sodium tetraborate
- D-Ribose + D-Leucine + Water
- D-Ribose + lithium chloride + Water
Sources
- Crippen Method
- Crippen Method
- Conductivities of 1-alkyl-3-methylimidazolium chloride ionic liquids in monosaccharide + water solutions at 298.15 K
- A conductance study to analyze the effect of organic solvents onmicellization behavior of carbohydrate-surfactant system at variable temperatures
- Osmotic properties of carbohydrate aqueous solutions
- Temperature dependence of the heat capacities in the solid state of 18 mono-, di-, and poly-saccharides
- Studies on volumetric properties of some saccharides in aqueous potassium chloride solutions over temperature range (288.15 to 318.15) K
- Effect of sodium acetate on the volumetric behaviour of some mono-, di-, and tri-saccharides in aqueous solutions over temperature range (288.15 to 318.15) K
- Viscometric studies on saccharides in aqueous magnesium chloride solutions at T = (288.15 to 318.15) K
- Solvation behaviour and partial molar properties of monosaccharides in aqueous protic ionic liquid solutions
- Temperature dependence of the volumetric and acoustic behaviour of aqueous mixtures of monosaccharides and trilithium citrate
- Soluting-out effect of carbohydrates on the surface active ionic liquid 1-decyl-3-methylimidazolium bromide in aqueous solutions
- Exploration of solute-solvent interactions in aqueous mixtures of monosaccharides and triammonium citrate (TAC) at different temperatures: Volumetric and acoustic approach
- Effect of protic ionic liquid on the volumetric properties of ribose in aqueous solutions
- Viscosities of Some Saccharides in Aqueous Solutions of Phosphate-Based Inorganic Salts
- Densities and Speeds of Sound of D(+)-Glucose, D(-)-Fructose, D(+)-Xylose and D(-)-Ribose in Aqueous Tripotassium Citrate Solutions at Different Temperatures
- Influence of Phosphate-Based Salts on Enthalpy of Dilution and Isentropic Compressibility Properties of Saccharides and Their Derivatives in Aqueous Solutions
- Volumetric and Viscosity Properties of Monosaccharides in Aqueous Amino Acid Solutions at 298.15 K
- Volumetric and Viscometric Studies on Saccharide-Disodium Tetraborate (Borax) Interactions in Aqueous Solutions
- Partial Molar Volumes and Isentropic Compressibilities of Some Saccharides in Aqueous Solutions of Leucine at Different Temperatures
- Studies on the Interactions of Saccharides and Methyl Glycosides with Lithium Chloride in Aqueous Solutions at (288.15 to 318.15) K
- Interactions of Saccharides in Aqueous Glycine and Leucine Solutions at Different Temperatures (293.15 313.15) K: A Viscometric Study
- Joback Method
- McGowan Method
- NIST Webbook
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