Operational condition: Pressure, kPa = 101 (Liquid)
Fixed | Measured | ||
---|---|---|---|
Temperature, K - Liquid | Mass fraction of D-Fructose (1) - Liquid | Mass fraction of D-Galactose (2) - Liquid | Viscosity, Pa*s - Liquid |
268.10 | 0.2000 | 0.2000 | 0.0191 |
268.10 | 0.2000 | 0.3000 | 0.0496 |
268.10 | 0.3000 | 0.2000 | 0.0531 |
268.10 | 0.3000 | 0.3000 | 0.2360 |
273.10 | 0.1000 | 0.1000 | 0.0040 |
273.10 | 0.1000 | 0.2000 | 0.0068 |
273.10 | 0.2000 | 0.1000 | 0.0067 |
273.10 | 0.2000 | 0.2000 | 0.0140 |
273.10 | 0.2000 | 0.3000 | 0.0366 |
273.10 | 0.3000 | 0.2000 | 0.0352 |
273.10 | 0.3000 | 0.3000 | 0.1485 |
278.10 | 0.1000 | 0.1000 | 0.0035 |
278.10 | 0.1000 | 0.2000 | 0.0057 |
278.10 | 0.2000 | 0.1000 | 0.0056 |
278.10 | 0.2000 | 0.2000 | 0.0107 |
278.10 | 0.2000 | 0.3000 | 0.0272 |
278.10 | 0.3000 | 0.2000 | 0.0273 |
278.10 | 0.3000 | 0.3000 | 0.0907 |
283.15 | 0.1000 | 0.1000 | 0.0029 |
283.15 | 0.1000 | 0.2000 | 0.0046 |
283.15 | 0.2000 | 0.1000 | 0.0044 |
283.15 | 0.2000 | 0.2000 | 0.0087 |
283.15 | 0.2000 | 0.3000 | 0.0204 |
283.15 | 0.3000 | 0.2000 | 0.0199 |
283.15 | 0.3000 | 0.3000 | 0.0659 |
293.15 | 0.1000 | 0.1000 | 0.0022 |
293.15 | 0.1000 | 0.2000 | 0.0033 |
293.15 | 0.2000 | 0.1000 | 0.0032 |
293.15 | 0.2000 | 0.2000 | 0.0059 |
293.15 | 0.2000 | 0.3000 | 0.0126 |
293.15 | 0.3000 | 0.2000 | 0.0122 |
293.15 | 0.3000 | 0.3000 | 0.0329 |
Operational condition: Pressure, kPa = 101 (Liquid)
Fixed | Measured | ||
---|---|---|---|
Temperature, K - Liquid | Mass fraction of D-Fructose (1) - Liquid | Mass fraction of D-Galactose (2) - Liquid | Viscosity, Pa*s - Liquid |
268.10 | 0.2000 | 0.2000 | 0.0191 |
268.10 | 0.2000 | 0.3000 | 0.0496 |
268.10 | 0.3000 | 0.2000 | 0.0531 |
268.10 | 0.3000 | 0.3000 | 0.2360 |
273.10 | 0.1000 | 0.1000 | 0.0040 |
273.10 | 0.1000 | 0.2000 | 0.0068 |
273.10 | 0.2000 | 0.1000 | 0.0067 |
273.10 | 0.2000 | 0.2000 | 0.0140 |
273.10 | 0.2000 | 0.3000 | 0.0366 |
273.10 | 0.3000 | 0.2000 | 0.0352 |
273.10 | 0.3000 | 0.3000 | 0.1485 |
278.10 | 0.1000 | 0.1000 | 0.0035 |
278.10 | 0.1000 | 0.2000 | 0.0057 |
278.10 | 0.2000 | 0.1000 | 0.0056 |
278.10 | 0.2000 | 0.2000 | 0.0107 |
278.10 | 0.2000 | 0.3000 | 0.0272 |
278.10 | 0.3000 | 0.2000 | 0.0273 |
278.10 | 0.3000 | 0.3000 | 0.0907 |
283.15 | 0.1000 | 0.1000 | 0.0029 |
283.15 | 0.1000 | 0.2000 | 0.0046 |
283.15 | 0.2000 | 0.1000 | 0.0044 |
283.15 | 0.2000 | 0.2000 | 0.0087 |
283.15 | 0.2000 | 0.3000 | 0.0204 |
283.15 | 0.3000 | 0.2000 | 0.0199 |
283.15 | 0.3000 | 0.3000 | 0.0659 |
293.15 | 0.1000 | 0.1000 | 0.0022 |
293.15 | 0.1000 | 0.2000 | 0.0033 |
293.15 | 0.2000 | 0.1000 | 0.0032 |
293.15 | 0.2000 | 0.2000 | 0.0059 |
293.15 | 0.2000 | 0.3000 | 0.0126 |
293.15 | 0.3000 | 0.2000 | 0.0122 |
293.15 | 0.3000 | 0.3000 | 0.0329 |
Operational condition: Pressure, kPa = 101 (Liquid)
Fixed | Measured | |
---|---|---|
Mass fraction of D-Fructose (1) - Liquid | Mass fraction of D-Galactose (2) - Liquid | Solid-liquid equilibrium temperature, K - Liquid |
0.1000 | 0.1000 | 271.85 |
0.1000 | 0.2000 | 269.85 |
0.2000 | 0.1000 | 269.75 |
0.2000 | 0.2000 | 266.15 |
0.2000 | 0.3000 | 259.45 |
0.3000 | 0.2000 | 261.35 |
Operational condition: Pressure, kPa = 101 (Liquid)
Fixed | Measured | |
---|---|---|
Mass fraction of D-Fructose (1) - Liquid | Mass fraction of D-Galactose (2) - Liquid | Solid-liquid equilibrium temperature, K - Liquid |
0.1000 | 0.1000 | 271.85 |
0.1000 | 0.2000 | 269.85 |
0.2000 | 0.1000 | 269.75 |
0.2000 | 0.2000 | 266.15 |
0.2000 | 0.3000 | 259.45 |
0.3000 | 0.2000 | 261.35 |