- Name
- Xylose
- InChI
- InChI=1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5+/m0/s1
- InChI Key
- PYMYPHUHKUWMLA-VPENINKCSA-N
- Formula
- C5H10O5
- SMILES
- O=CC(O)C(O)C(O)CO
- Mol. Weight (g/mol)
- 150.13
- CAS
- 58-86-6
- Name
- Ethanol
- InChI
- InChI=1S/C2H6O/c1-2-3/h3H,2H2,1H3
- InChI Key
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N
- Formula
- C2H6O
- SMILES
- CCO
- Mol. Weight (g/mol)
- 46.07
- CAS
- 64-17-5
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Datasets
Mass fraction of Xylose (1) [ref]
Operational condition: Pressure, kPa = 101 (Liquid)
| Temperature, K - Liquid | Mass fraction of Xylose (1) - Liquid |
|---|---|
| 278.20 | 0.0051 |
| 288.20 | 0.0064 |
| 298.20 | 0.0076 |
Mass fraction of Xylose (1) [ref]
Operational condition: Pressure, kPa = 101 (Liquid)
| Temperature, K - Liquid | Mass fraction of Xylose (1) - Liquid |
|---|---|
| 278.20 | 0.0051 |
| 288.20 | 0.0064 |
| 298.20 | 0.0076 |