- Name
- D-Fructose
- InChI
- InChI=1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2
- InChI Key
- LKDRXBCSQODPBY-UHFFFAOYSA-N
- Formula
- C6H12O6
- SMILES
- OCC1(O)OCC(O)C(O)C1O
- Mol. Weight (g/mol)
- 180.16
- CAS
- 6347-01-9
- Name
- Choline chloride
- InChI
- InChI=1S/C5H14NO.ClH/c1-6(2,3)4-5-7;/h7H,4-5H2,1-3H3;1H/q+1;/p-1
- InChI Key
- SGMZJAMFUVOLNK-UHFFFAOYSA-M
- Formula
- C5H14ClNO
- SMILES
- C[N+](C)(C)CCO.[Cl-]
- Mol. Weight (g/mol)
- 139.62
- CAS
- 67-48-1
- Name
- Urea
- InChI
- InChI=1S/CH4N2O/c2-1(3)4/h(H4,2,3,4)
- InChI Key
- XSQUKJJJFZCRTK-UHFFFAOYSA-N
- Formula
- CH4N2O
- SMILES
- NC(N)=O
- Mol. Weight (g/mol)
- 60.06
- CAS
- 57-13-6
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Datasets
Mass fraction of D-Fructose (1) [ref]
Operational conditions:
- Solvent: Mole fraction = 0.667 (Liquid)
- Pressure, kPa = 101 (Liquid)
| Temperature, K - Liquid | Mass fraction of D-Fructose (1) - Liquid |
|---|---|
| 303.15 | 0.3500 |
| 323.15 | 0.3500 |
Mass fraction of D-Fructose (1) [ref]
Operational conditions:
- Solvent: Mole fraction = 0.667 (Liquid)
- Pressure, kPa = 101 (Liquid)
| Temperature, K - Liquid | Mass fraction of D-Fructose (1) - Liquid |
|---|---|
| 303.15 | 0.3500 |
| 323.15 | 0.3500 |