Chemical Properties of cis-13,16-Docasadienoic acid, tert-butyldimethylsilyl ester

cis-13,16-Docasadienoic acid, tert-butyldimethylsilyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C28H54O2Si/c1-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25-26-27(29)30-31(5,6)28(2,3)4/h11-12,14-15H,7-10,13,16-26H2,1-6H3/b12-11-,15-14-
InChI Key
NDSATAFMIYTBCN-HDXUUTQWSA-N
Formula
C28H54O2Si
SMILES
CCCCCC=CCC=CCCCCCCCCCCCC(=O)O[Si](C)(C)C(C)(C)C
Molecular Weight1
450.81
Other Names
  • 13,16-Docasadienoic acid, (z)-, tbdms derivative
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
log10WS -8.16 Crippen Calculated Property
logPoct/wat 9.909 Crippen Calculated Property
Inp [2869.00; 2869.00]   Show Hide
Inp 2869.00 NIST
Inp 2869.00 NIST

Similar Compounds

cis-7,10,13,16-Docosatetraenoic acid, tert-butyldimethylsilyl ester. 9,12-Octadecadienoic acid, tert-butyldimethylsilyl ester, (Z,Z)-. cis-11,14-Eicosadienoic acid, tert-butyldimethylsilyl ester. «gamma»-Linolenic acid, tert-butyldimethylsilyl ester. cis, cis, cis-9, 12, 15-Octadecatrienoic acid, tert-butyldimethylsilyl ester. cis-5,8,11-Eicosatrienoic acid, tert-butyldimethylsilyl ester. cis-5,8,11,14-Eicosatetraenoic acid, tert-butyldimethylsilyl ester. cis-13-Docosenoic acid, tert-butyldimethylsilyl ester. trans-9-Octadecenoic acid, tert-butyldimethylsilyl ester. 11-Eicosenoic acid, DMTBS. trans-Vaccenic acid, tert-butyldimethylsilyl ester. cis-15-Tetracosenoic acid, tert-butyldimethylsilyl ester. cis-11-Eicosenoic acid, tert-butyldimethylsilyl ester. cis-9-Hexadecenoic acid, tert-butyldimethylsilyl ester. trans-13-Octadecenoic acid, tert-butyldimethylsilyl ester.

Find more compounds similar to cis-13,16-Docasadienoic acid, tert-butyldimethylsilyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.