Chemical Properties of 4-Hydroxybenzalaniline (CAS 1689-73-2)

InChI

InChI=1S/C13H11NO/c15-13-8-6-11(7-9-13)10-14-12-4-2-1-3-5-12/h1-10,15H

InChI Key

KAFOXNBOSQXQDL-UHFFFAOYSA-N

Formula

C13H11NO

SMILES

Oc1ccc(C=Nc2ccccc2)cc1

Molecular Weight¹

197.23

CAS

1689-73-2

Other Names

• 1-(4-Hydroxybenzylidene) aniline
• Phenol, 4-[(phenylimino)methyl]-
• Phenol, p-(N-phenylformimidoyl)-
• N-(p-Hydroxybenzylidene)aniline
• N-p-Hydroxybenzalaniline
• 4-Hydroxybenzaldehyde N-phenylimine

• Δ_fH°_gas : Enthalpy of formation at standard conditions (kJ/mol).
• Δ_subH : Enthalpy of sublimation at a given temperature (kJ/mol).
• Δ_vapH° : Enthalpy of vaporization at standard conditions (kJ/mol).
• log₁₀WS : Log10 of Water solubility in mol/l.
• logP_oct/wat : Octanol/Water partition coefficient.
• McVol : McGowan's characteristic volume (ml/mol).
• P_c : Critical Pressure (kPa).
• T_boil : Normal Boiling Point Temperature (K).
• T_c : Critical Temperature (K).
• ¹: Molecular weight from the IUPAC atomic weights tables.

Physical Properties

Temperature Dependent Properties

Property	Value	Unit	Temperature (K)	Source
ΔsubH	[116.00; 127.90]	kJ/mol	[313.00; 378.00]
ΔsubH	116.00	kJ/mol	313.00	NIST
ΔsubH	127.90	kJ/mol	378.00	NIST

Similar Compounds

Find more compounds similar to 4-Hydroxybenzalaniline.

Sources

• Crippen Method
• Crippen Method
• Joback Method
• McGowan Method
• NIST Webbook

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