Physical Properties
Property
Value
Unit
Source
Δf G°
127.51
kJ/mol
Joback Calculated Property
Δf H°gas
-201.08
kJ/mol
Joback Calculated Property
Δfus H°
10.90
kJ/mol
Joback Calculated Property
Δvap H°
39.75
kJ/mol
Joback Calculated Property
log 10 WS
-4.22
Crippen Calculated Property
log Poct/wat
4.415
Crippen Calculated Property
McVol
175.640
ml/mol
McGowan Calculated Property
Pc
1932.13
kPa
Joback Calculated Property
Tboil
453.70 ± 2.00
K
NIST
Tc
664.19
K
Joback Calculated Property
Tfus
210.80
K
Joback Calculated Property
Vc
0.666
m3 /kmol
Joback Calculated Property
Temperature Dependent Properties
Property
Value
Unit
Temperature (K)
Source
Cp,gas
[395.23; 497.35]
J/mol×K
[471.54; 664.19]
Cp,gas
395.23
J/mol×K
471.54
Joback Calculated Property
Cp,gas
414.96
J/mol×K
503.65
Joback Calculated Property
Cp,gas
433.53
J/mol×K
535.76
Joback Calculated Property
Cp,gas
450.98
J/mol×K
567.87
Joback Calculated Property
Cp,gas
467.39
J/mol×K
599.98
Joback Calculated Property
Cp,gas
482.83
J/mol×K
632.09
Joback Calculated Property
Cp,gas
497.35
J/mol×K
664.19
Joback Calculated Property
Correlations
Property
Value
Unit
Temperature (K)
Source
Pvap
[1.33; 202.65]
kPa
[340.46; 481.16]
The Yaw...
Equation ln(Pvp) = A + B/(T + C) Coefficient A 1.50658e+01 Coefficient B -4.03714e+03 Coefficient C -6.72790e+01 Temperature range, min. 340.46
Temperature range, max. 481.16
Pvap
1.33
kPa
340.46
Calculated Property
Pvap
2.97
kPa
356.09
Calculated Property
Pvap
6.08
kPa
371.73
Calculated Property
Pvap
11.62
kPa
387.36
Calculated Property
Pvap
20.91
kPa
402.99
Calculated Property
Pvap
35.71
kPa
418.63
Calculated Property
Pvap
58.26
kPa
434.26
Calculated Property
Pvap
91.32
kPa
449.89
Calculated Property
Pvap
138.18
kPa
465.53
Calculated Property
Pvap
202.65
kPa
481.16
Calculated Property
Similar Compounds
Find more compounds similar to 3-Heptene, 2,2,4,6,6-pentamethyl- .
Sources
Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more.
Take the time to validate and double check the source of the data.