Chemical Properties of 5-Aminovaleric acid, N-dimethylaminomethylene-, methyl ester

5-Aminovaleric acid, N-dimethylaminomethylene-, methyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C9H18N2O2/c1-11(2)8-10-7-5-4-6-9(12)13-3/h8H,4-7H2,1-3H3
InChI Key
YRGMVGZUSCSTSE-UHFFFAOYSA-N
Formula
C9H18N2O2
SMILES
COC(=O)CCCCN=CN(C)C
Molecular Weight1
186.25
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
Δfgas -324.14 kJ/mol Joback Calculated Property
Δvap 50.14 kJ/mol Joback Calculated Property
log10WS -0.68 Crippen Calculated Property
logPoct/wat 0.920 Crippen Calculated Property
McVol 160.770 ml/mol McGowan Calculated Property
Pc 2177.49 kPa Joback Calculated Property
Inp [1412.00; 1412.00]   Show Hide
Inp 1412.00 NIST
Inp 1412.00 NIST
Tboil 570.73 K Joback Calculated Property
Tc 758.91 K Joback Calculated Property

Similar Compounds

5-Aminovaleric acid, N-dimethylaminomethylene-, ethyl ester. 5-Aminovaleric acid, N-dimethylaminomethylene-, butyl ester. DL-2-Aminoadipic acid, N-dimethylaminomethylene-, dimethyl ester. D-Ornithine, N,N'-bis(dimethylaminomethylene)-, methyl ester. N(2),N(6)-Bis(dimethylaminomethylene)lysine methyl ester. DL-2-Aminoadipic acid, N-dimethylaminomethylene-, diethyl ester. D-Ornithine, N,N'-bis(dimethylaminomethylene)-, ethyl ester. N'-(2,7-Dioxooxepan-3-yl)-N,N-dimethylimidoformamide. L-Glutamine, N,N'-bis(dimethylaminomethylene)-, methyl ester. L-Glutamic acid, N-dimethylaminomethylene-, dimethyl ester. N,N-Dimethyl-N'-pentyl-formamidine. (CH3)2N-CH=N(n-C5H11). DL-2-Aminoadipic acid, N-dimethylaminomethylene-, dibutyl ester. DL-«beta»-Homoleucine, N-dimethylaminomethylene-, methyl ester. Ethyl 6-isocyanatohexanoate.

Find more compounds similar to 5-Aminovaleric acid, N-dimethylaminomethylene-, methyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.