Mixture of Ethanol + Dihydrocapsaicin

Excel

Ethanol

Name
Ethanol
InChI
InChI=1S/C2H6O/c1-2-3/h3H,2H2,1H3
InChI Key
LFQSCWFLJHTTHZ-UHFFFAOYSA-N
Formula
C2H6O
SMILES
CCO
Mol. Weight (g/mol)
46.07
CAS
64-17-5

Dihydrocapsaicin

Name
Dihydrocapsaicin
InChI
InChI=1S/C18H29NO3/c1-14(2)8-6-4-5-7-9-18(21)19-13-15-10-11-16(20)17(12-15)22-3/h10-12,14,20H,4-9,13H2,1-3H3,(H,19,21)
InChI Key
XJQPQKLURWNAAH-UHFFFAOYSA-N
Formula
C18H29NO3
SMILES
COc1cc(CN=C(O)CCCCCCC(C)C)ccc1O
Mol. Weight (g/mol)
307.43
CAS
19408-84-5
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Datasets

  1. Mole fraction (2)

Mole fraction of Dihydrocapsaicin (2) [ref]

Operational condition: Pressure, kPa = 101 (Liquid)

Temperature, K - Liquid Mole fraction of Dihydrocapsaicin (2) - Liquid
301.79 0.1841
303.35 0.1961
305.54 0.2132
307.86 0.2328
309.95 0.2492
311.23 0.2580
312.98 0.2678
314.44 0.2775
316.25 0.2869
317.93 0.2970
319.62 0.3050
321.41 0.3132
323.25 0.3210
324.83 0.3247
326.47 0.3320
328.84 0.3388

Mole fraction of Dihydrocapsaicin (2) [ref]

Operational condition: Pressure, kPa = 101 (Liquid)

Temperature, K - Liquid Mole fraction of Dihydrocapsaicin (2) - Liquid
301.79 0.1841
303.35 0.1961
305.54 0.2132
307.86 0.2328
309.95 0.2492
311.23 0.2580
312.98 0.2678
314.44 0.2775
316.25 0.2869
317.93 0.2970
319.62 0.3050
321.41 0.3132
323.25 0.3210
324.83 0.3247
326.47 0.3320
328.84 0.3388

Sources