Operational condition: Pressure, kPa = 101 (Liquid)
Temperature, K - Liquid | Molality, mol/kg - Liquid |
---|---|
293.15 | 0.0074 |
298.15 | 0.0091 |
303.15 | 0.0115 |
308.15 | 0.0130 |
313.15 | 0.0147 |
318.15 | 0.0164 |
Operational condition: Pressure, kPa = 100 (Liquid)
Temperature, K - Liquid | Mole fraction of Vanillic acid (1) - Liquid |
---|---|
293.15 | 0.0001 |
298.15 | 0.0002 |
303.15 | 0.0002 |
308.15 | 0.0003 |
313.15 | 0.0003 |
318.15 | 0.0004 |
323.15 | 0.0005 |
Operational condition: Pressure, kPa = 101 (Liquid)
Temperature, K - Liquid | Molality, mol/kg - Liquid |
---|---|
293.15 | 0.0074 |
298.15 | 0.0091 |
303.15 | 0.0115 |
308.15 | 0.0130 |
313.15 | 0.0147 |
318.15 | 0.0164 |
Operational condition: Pressure, kPa = 100 (Liquid)
Temperature, K - Liquid | Mole fraction of Vanillic acid (1) - Liquid |
---|---|
293.15 | 0.0001 |
298.15 | 0.0002 |
303.15 | 0.0002 |
308.15 | 0.0003 |
313.15 | 0.0003 |
318.15 | 0.0004 |
323.15 | 0.0005 |