Mixture of Isopropyl Alcohol + L-Asparagine, hydrate (1:1) + Water

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Isopropyl Alcohol

Name
Isopropyl Alcohol
InChI
InChI=1S/C3H8O/c1-3(2)4/h3-4H,1-2H3
InChI Key
KFZMGEQAYNKOFK-UHFFFAOYSA-N
Formula
C3H8O
SMILES
CC(C)O
Mol. Weight (g/mol)
60.09
CAS
67-63-0

L-Asparagine, hydrate (1:1)

Name
L-Asparagine, hydrate (1:1)
InChI
InChI=1S/C4H8N2O3.H2O/c5-2(4(8)9)1-3(6)7;/h2H,1,5H2,(H2,6,7)(H,8,9);1H2/t2-;/m1./s1
InChI Key
RBMGJIZCEWRQES-HSHFZTNMSA-N
Formula
C4H10N2O4
SMILES
NC(=O)CC(N)C(=O)O.O
Mol. Weight (g/mol)
150.13
CAS
5794-13-8

Water

Name
Water
InChI
InChI=1S/H2O/h1H2
InChI Key
XLYOFNOQVPJJNP-UHFFFAOYSA-N
Formula
H2O
SMILES
O
Mol. Weight (g/mol)
18.02
CAS
7732-18-5
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Datasets

  1. Mass ratio of solute to solvent (2)

Mass ratio of solute to solvent of L-Asparagine, hydrate (1:1) (2) [ref]

Operational condition: Pressure, kPa = 101.325 (Liquid)

Fixed Measured
Solvent: Mole fraction of Isopropyl Alcohol (1) - Liquid Temperature, K - Liquid Mass ratio of solute to solvent of L-Asparagine, hydrate (1:1) (2) - Liquid
0.0000 298.15 0.0278
0.0000 303.15 0.0358
0.0000 308.15 0.0457
0.0000 313.15 0.0582
0.0000 318.15 0.0730
0.0000 323.15 0.0875
0.0000 333.15 0.1291
0.1000 298.15 0.0155
0.1000 303.15 0.0209
0.1000 308.15 0.0282
0.1000 313.15 0.0340
0.1000 318.15 0.0415
0.1000 323.15 0.0494
0.1000 333.15 0.0811
0.2000 298.15 0.0095
0.2000 303.15 0.0118
0.2000 308.15 0.0163
0.2000 313.15 0.0210
0.2000 318.15 0.0259
0.2000 323.15 0.0293
0.2000 333.15 0.0482
0.3000 298.15 0.0051
0.3000 303.15 0.0065
0.3000 308.15 0.0099
0.3000 313.15 0.0129
0.3000 318.15 0.0172
0.3000 323.15 0.0186
0.3000 333.15 0.0301
0.4000 298.15 0.0034
0.4000 303.15 0.0041
0.4000 308.15 0.0057
0.4000 313.15 0.0077
0.4000 318.15 0.0099
0.4000 323.15 0.0119
0.4000 333.15 0.0178
0.5000 298.15 0.0019
0.5000 303.15 0.0023
0.5000 308.15 0.0031
0.5000 313.15 0.0043
0.5000 318.15 0.0053
0.5000 323.15 0.0078
0.5000 333.15 0.0101
0.6000 298.15 0.0010
0.6000 303.15 0.0014
0.6000 308.15 0.0017
0.6000 313.15 0.0023
0.6000 318.15 0.0026
0.6000 323.15 0.0038
0.6000 333.15 0.0053
0.8000 298.15 0.0001
0.8000 303.15 0.0002
0.8000 308.15 0.0002
0.8000 313.15 0.0003
0.8000 318.15 0.0003
0.8000 323.15 0.0004
0.8000 333.15 0.0006

Mass ratio of solute to solvent of L-Asparagine, hydrate (1:1) (2) [ref]

Operational condition: Pressure, kPa = 101.325 (Liquid)

Fixed Measured
Solvent: Mole fraction of Isopropyl Alcohol (1) - Liquid Temperature, K - Liquid Mass ratio of solute to solvent of L-Asparagine, hydrate (1:1) (2) - Liquid
0.0000 298.15 0.0278
0.0000 303.15 0.0358
0.0000 308.15 0.0457
0.0000 313.15 0.0582
0.0000 318.15 0.0730
0.0000 323.15 0.0875
0.0000 333.15 0.1291
0.1000 298.15 0.0155
0.1000 303.15 0.0209
0.1000 308.15 0.0282
0.1000 313.15 0.0340
0.1000 318.15 0.0415
0.1000 323.15 0.0494
0.1000 333.15 0.0811
0.2000 298.15 0.0095
0.2000 303.15 0.0118
0.2000 308.15 0.0163
0.2000 313.15 0.0210
0.2000 318.15 0.0259
0.2000 323.15 0.0293
0.2000 333.15 0.0482
0.3000 298.15 0.0051
0.3000 303.15 0.0065
0.3000 308.15 0.0099
0.3000 313.15 0.0129
0.3000 318.15 0.0172
0.3000 323.15 0.0186
0.3000 333.15 0.0301
0.4000 298.15 0.0034
0.4000 303.15 0.0041
0.4000 308.15 0.0057
0.4000 313.15 0.0077
0.4000 318.15 0.0099
0.4000 323.15 0.0119
0.4000 333.15 0.0178
0.5000 298.15 0.0019
0.5000 303.15 0.0023
0.5000 308.15 0.0031
0.5000 313.15 0.0043
0.5000 318.15 0.0053
0.5000 323.15 0.0078
0.5000 333.15 0.0101
0.6000 298.15 0.0010
0.6000 303.15 0.0014
0.6000 308.15 0.0017
0.6000 313.15 0.0023
0.6000 318.15 0.0026
0.6000 323.15 0.0038
0.6000 333.15 0.0053
0.8000 298.15 0.0001
0.8000 303.15 0.0002
0.8000 308.15 0.0002
0.8000 313.15 0.0003
0.8000 318.15 0.0003
0.8000 323.15 0.0004
0.8000 333.15 0.0006

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